The CHEFS Tool Measures Carbon Footprints In Dining Services

Josh Shkrab Sustainability Leave a Comment

How large is the carbon footprint of your cafeteria or dining area?  Now you can accurately measure the amount of greenhouse gas emissions from your dining services using the CHEFS tool from Clean Air – Cool Planet (CA-CP). CA-CP is an organization that works in collaboration with universities, communities, and corporations to develop innovative solutions designed to reduce carbon emissions …